Potato Puff Patties

Ingredients...............

1. Boiled Diced Potato- 2 cup
2. Green chili- 3 tbsp
3. Onion square- 1/2 cup
4. Cumin seeds- 1tbsp
5. Coriander Powder- 1 tbsp
6. Red chili powder- 1 tbsp
7. Salt to taste
8. Puff Sheets-1
9. Green frozen peas- 1bowl
10. Vegetable oil- 4 tbsp

Method..........

• Heat the wok and add oil after 3 sec add cumin seeds, onion and green chilli and fry it.

• When onion turns golden brown add potato and green peas togather and fry till brown.



• After 10 min mashed potato with the help of masher and make a firm paste.

• Now add red chilli powder, grander powder ,salt and again fry about 10 min .


• Pre-heat the oven to 200°F.
• Take a smooth platform or rolling pin roll and spread puff sheets on it one by one.

• Now pour the potato mix in center and fold the puff sheets.


• Bake for 15-20 minutes till it raises & forms a brown crust
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Enjoy hot with Ketchup or as it is.